In stock

Teriyaki Bison Jerky

$19.73

Sweet, savory, and impossible to put down. Our Teriyaki Bison Jerky pairs rich, grass-fed bison with a classic teriyaki marinade for the perfect balance of sweet and smoky in every bite.

Delivers monthly: skip or cancel anytime.

3 oz. pack
Grass fed and finished
Protein packed
No added hormones or antibiotics
No nitrates or nitrites
Made in the USA
Perfect on-the-go snack

At Miller Bison, we take care in providing the highest quality grass-fed bison possible. With close care, premium stock, and deep knowledge of the bison we raise, we deliver the same premium product every time.

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Teriyaki Bison Jerky

$19.73

Sweet meets the plains

Teriyaki is the crowd-pleaser — that sweet-savory glaze people already love, wrapped around meat that's actually worth glazing. Most teriyaki jerky uses the sauce to cover up cheap meat. Ours starts with grass-finished bison from our own Nevada herd, so the teriyaki is a costume, not a disguise.

It's the flavor we recommend for bison first-timers and the one that disappears fastest at farmers markets. Fair warning: whoever you share the bag with will ask where it came from.

Teriyaki Bison Jerky FAQs

The questions we hear most at the ranch about this one - straight answers, no fine print. If yours isn't here, ask us directly and a real person will get back to you.

How sweet is the teriyaki?

Balanced — sweet-forward on the first bite, savory underneath, not candy-sticky. The bison's own flavor still comes through, which is the whole point of using good meat.

Which should I try first — Teriyaki or Old Fashioned?

Teriyaki if you're new to bison or buying for a household with mixed snack opinions; it's the universal crowd-pleaser. Old Fashioned if you want the meat itself front and center.

Does teriyaki jerky need refrigeration?

Not until opened. After that, reseal and refrigerate if it'll be around more than a few days — the glaze makes this flavor slightly more perishable than our plainer bags.

Is the bison in this the same quality as your steaks?

Same herd, same pastures, same grass-fed and grass-finished standard. We don't run a separate "jerky grade" — the animal that becomes your ribeye is the animal that becomes your jerky.

Still wondering about something? Email us or call 1-775-318-0366 — we're a family ranch, and a real person reads every message.Average answer time: 24h

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Teriyaki Bison Jerky

Sweet meets the plains

Teriyaki Bison Jerky FAQs

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